Dessert
Desserts
- Warm Pecan Tart with Cinnamon Ice Cream
- Terrine of Valrhona Chocolate with Hazelnut Crunch
- Classic Crème Brûlée
- Seasonal Berries & Fruit with Sorbet
- Apple Strudel With Vanilla Ice Cream
- Assortment of Homemade Ice Creams
- Assortment of Homemade Sorbet
- Rasberries Napoleon with Fillo & White Chocolate Mousse
- A Selection of the Worlds Great Cheese
Open Tues-Sun
Lunch: 12-3PM, Sunday 11:30am-3:30pm
Dinner: 6-10pm, Sunday 5:30-10pm
Bar: until 1:30 am!