Brunch Menu

 

$30/person

Please choose one course from each of the following:

 

 

Appetizers

Iced New Point Oysters with Champagne Mignonette

 

Soup of the Day

 

House Smoked Salmon with Shaved Fennel & Caper Salad

 

 

Caesar Salad with Shavings of Reggiano Parmesan

 

 

Iceburg Lettuce Wedge

 with Gorgonzola Cheese, Pancetta and Sweet Red Onion

 

Angler’s Sauteed Mussels

White Wine, Garlic, Dijon Mustard, Saffron, & Shallots

 

Entrees & Salads

Maryland Crab Cake

 with Carrot Jus & Sesame Seaweed Salad

 

Angler’s Classic Caesar Salad with Grilled Chicken, Salmon or Shrimp

 

Grilled 8oz. Prime Steak Burger

With Choice of  Real Swiss, Cheddar or Blue Cheese

 

Classic Eggs Benedict

 

Omelet du Jour with Petite Salad

 

Grilled Turkey, Bacon, Raddichio and Blue Cheese Sandwich 

Served on a warm toasted croissant

 

Chicken Cobb Salad

 with Mixed Greens, Avocado, Blue Cheese, Bacon, Egg,

 Toasted Nuts with a Balsamic Vinaigrette

 

Sauteed Shrimp Salad with Greens, Candied Pecans, Blue Cheese, Bacon, Egg, Toasted Nuts,

 with a Balsamic Vinaigrette

 

Classic Steak Frites

“Brandt All Natural” Beef Onglet Steak with Local Greens & French Fries

 

Chef’s Daily Special

 

 

Please note that parties of 6 or more are charged a 20% service charge